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Ingredients

  • ½ cup plain Greek yogurt
  • ¼ cup mayonnaise
  • 2 tbsp milk
  • 1 tsp lemon juice
  • ½ tsp dried dill
  • ½ tsp garlic powder
  • ½ tsp onion powder
  • 1 tbsp chopped parsley or chives
  • ¼ tsp salt

Instructions

  1. Whisk together yogurt, mayo, and milk until smooth.
  2. Add lemon juice, dill, garlic powder, onion powder, and salt.
  3. Mix in herbs and stir gently.
  4. Chill for 15–30 minutes before serving.
  5. Store up to 5 days in the fridge.

Whisk, mix, chill in 10

1/2 cup

Store Bought Tips

If buying instead of mixing your own, look for yogurt-based or avocado-oil ranch dressings made with real herbs and no added sugar.

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